Asian paring knife

Your question might be answered by sellers, manufacturers, or customers who bought this product. Please make sure that you are posting in the form of a question. Please enter a question. BRUND is an exciting and contemporary brand from Scanpan, a family owned business based in Denmark with over 60 years of history manufacturing high quality kitchenware. The Brunds are determined to give consumers the best in modern, functional and easy-to-use kitchenware. Brund products are designed for ergonomic comfort, durability, safety and lasting performance.

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Your question might be answered by sellers, manufacturers, or customers who bought this product. Please make sure that you are posting in the form of a question. Please enter a question. Precision robots sharpen the blades on a whetstone. Extremely high initial cutting performance.

After a chef's knife, a paring knife is the type I reach for most. I use paring knives more often than bread knives , filleting and butchering knives, utility knives, slicers, and cleavers. That said, compared to a chef's knife, I don't use a paring knife all that often, and when I do, it tends to be for relatively inconsequential tasks, like halving a lemon or peeling the dry outer skin off an onion or clove of garlic. That makes the paring knife a bit of a strange case: It's the second-most important knife in your arsenal, and also not all that important. Therefore, I've long been a big believer in buying inexpensive paring knives, sharpening them when necessary to maintain their edges, and then replacing them as needed.